September 28, 2021

How To Make Fried Rice

Heat oil in a large skillet over medium heat.

How To Make Fried Rice

How To Make Fried Rice

This ultimate comfort food is the best way to use up leftover rice.

Ingredients:

  • 2 tbsp. oil
  • 2 large eggs, beaten
  • 3 slices bacon, diced
  • ½ red bell pepper, diced
  • 3 scallions, chopped, whites and green separated
  • 2 medium or 3 small carrots, diced
  • 3 garlic cloves, minced
  • 1 tbsp. minced fresh ginger
  • ½ c. frozen peas, defrosted
  • 4 c. cooked rice
  • 3 tbsp. soy sauce
  • 1 tbsp. sesame oil, plus more to taste

Method:

  • Heat oil in a large skillet over medium heat. Add eggs and cook, stirring, until curds are light and fluffy, 2 to 3 minutes, transfer to a plate. Add bacon to skillet and cook until crisp, 5 to 6 minutes.
  • Add pepper, scallion whites, and carrots, and cook, stirring occasionally, until soft, 5 to 6 minutes. Add garlic and ginger and cook until fragrant, 1 to 2 minutes.
  • Reduce heat to medium-low and add peas and rice. Cook, stirring occasionally, until warmed through, 4 to 5 minutes. Fold in eggs and season with soy sauce and sesame oil. Serve immediately topped with scallion greens and more sesame oil alongside.

READ ALSO: Almond Kifli recipe

Leave a Reply

Your email address will not be published. Required fields are marked *