Love milk tart but too lazy to make one? Than compromise with this delicious milk tart fudge recipe that combines two of the best sweet treats into one bite.
We found this recipe on The South African and you can follow them here.
Milk tart fudge recipe
Prep time
10 minutes
Cooking time
45 minutes
Total time
55 minutes
Ingredients
3½ cups sugar
1 tin condensed milk
10 ml vanilla essence
1 cup milk
250 g butter
3 teaspoons cinnamon
10 ml golden syrup
Method
Grease an ovenproof dish, 38 cm x 24 cm dish.
In a large saucepan, combine the condensed milk, syrup, milk, sugar and butter.
On a medium heat, bring to a slow boil, stirring continuously.
The fudge will bubble, keep stirring for about 40 – 45 minutes until the fudge changes colour to a light brown. The texture will thicken quickly.
Remove from the heat.
Add the vanilla essence and cinnamon.
Pour into the prepared dish.
Cut into desired block sizes when cooled.
ALSO READ: Chocolate sponge cake- Bake Club Part 5
